Yoshihiro Kurouchi High Carbon White Steel #2 Nakiri Japanese Vegetable Knife with Camphor Handle

Yoshihiro Kurouchi High Carbon White Steel #2 Nakiri Japanese Vegetable Knife with Camphor HandleCrafted from White Steel #2 with a hardness rating of 62 to 63 on the Rockwell scale, this Nakiri knife features an intricately forged Black Forged Kurouchi finish. The carbonized coating enhances durability while lending the blade a unique rustic aesthetic, making it a standout tool in your kitchen. The Nakiri is quickly becoming an essential companion to the beloved chef's knife. This traditional Japanese vegetable knife, resembling a small cleaver,

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Ideal for intermediate-level chefs

while still being able to handle larger jobs typically suited for a chef's knife

Fuji with a Full Moon hamon

these professional-quality chopsticks are expertly crafted from high-quality stainless steel and paired with a stunning Magnolia wood handle accented by a Water Buffalo Horn bolster (color may vary)

With the Cotton Knife Pouch

these chopsticks make a stylish addition to your table while providing a perfect storage solution

offering excellent grip even in slippery conditions

ensuring clean

ensuring your knives remain sharp and ready for any culinary task

making it an essential tool for creating beautiful presentations and garnishes

The stunning gold tiger design symbolizes power and courage