Callol Serrats Anchovies 100g

Callol Serrats Anchovies 100gPeople have a love 'em or hate 'em relationship with anchovies. Good anchovies are nothing like the squishy ones packed in tins that smell fishy. Good anchovies arent cheap but are sooooo delicious. Take a plate of these anchovies, good olive oil with crusty bread to dip and a glass of Xarello for nirvana bliss. And don't just take our word for it, the Callol Serrats are the house anchovies for Chez Panisse!

Built into an ancient monastery

The wine is made from 100% Fiano grapes

fennel sausage

Call it a 'Dealer's Choice'

spice and a mineral backbone

This release is focused

(There's a reason this has been Chez Panisse's house wine since inception

but new dinosaur astonishments have been added to the mix: Nervo Ranch

We were intrigued to say the least

But Ray-Jane's family has been farming the same hillside

Like a Harmony Korine character from Spring Breakers or Beach Bum who is super fine and knows it so they do absolutely nothing about their radiant everything

and for Rosalind