Amrut Fusion

Amrut FusionAccording to our friends at Amrut: The nose on this whisky is heavy, thickly oaked and complex. Some curious barley sugar notes here shrouded in soft smoke. Big, but seductively gentle, too. This whisky opens with a rich, oaky nose layered with barley sugar sweetness and soft smoke. On the palate, it builds from gentle to bold, as peat mingles with unexpected sherry trifle notes and a deep chocolate fudge core. The finish is dry with peat and oak,

orange peel

According to our friends at Borécha:

white pear

almost tart

carried on flavours of honeyed bourbon liquorice

The Syrah Grenache is fermented and aged in French oak barrels for six months to achieve this masterful taste

Attikan Estate's arabica coffee beans come from the Biligiriranga Hills in Karnataka

not dissimilar to peat reek absorbed by an old leather armchair - with a hint of citrus too

At the finish

This beer is full of character

delicate and elegant full-bodied red wine

chocolate and cane syrup