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aroma nativo pink bourbon experience lot 1058 colombia honey double fermentation
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- USA
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Ships within 48 hours · Estimated delivery Jul 19 - Jul 24
Description
aroma nativo pink bourbon experience lot 1058 colombia honey double fermentationFILTER 200g ORIGIN: Pitalito, Huila, Colombia PRODUCER: Luis Marcelino (Aroma Nativo) VARIETY: Pink Bourbon PROCESS: Honey Double Fermentation GRADES: White Peach, Mango, Rose Water, Passionfruit Roast Date: 02 03 2026
velvety and balanced body
GRADES: Lime Sherbet
PROCESS: Advanced Fermentation - Toffee Culturing
NOTES: Raspberry
VARIETY: 74110
CULTIVATION: 23 days shade-grown
PROCESS: Washed + EA Sugarcane (Decaffeinated)
bright citrus
PROCESS: Natural Anaerobic (36h fermentation · 20 days drying)
COUNTRY OF ORIGIN: Sidama
NOTES: Apricot
Roast Date: 15/06/2026
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