Eagle Group SPCP-5 Serving Counter, Cold Food

Eagle Group SPCP-5 Serving Counter, Cold FoodMobile Serving Counter, non refrigerated cold pan, 81 1 2"W x 22 9 16"D x 35 1 2"H, open base, 304 stainless steel insulated ice pan, stainless steel top & body, stainless steel push handle, 1 1 2" drain, stainless steel undershelf, stainless steel legs with (2) swivel & (2) swivel brake 4" casters, NSF

Innovative Temperature Control: Equipped with electronic controls and an external digital thermometer

the ECO 4000-500E ensures your kitchen can handle even the busiest service periods with ease

The lower front and side enclosure panels provide added protection and aesthetics

Stainless Steel Construction: The high-quality stainless steel build not only ensures long-lasting performance but also resists smudges and fingerprints

and efficiency that only Cadco can deliver

Storage Capacity: Comes with a solid door and an adjustable epoxy-coated shelf to accommodate various storage needs

This design allows for versatile storage solutions

adding a touch of elegance to each ravioli piece

this oven combines cutting-edge technology with robust construction for unmatched reliability and efficiency

offering clear demarcation even from a distance

Precision Control: Features intuitive digital controls that offer precise temperature and timing adjustments

catering to larger professional setups that demand multiple dividers