Eagle Group SHT3CB-120 Serving Counter, Hot Food, Electric

Eagle Group SHT3CB-120 Serving Counter, Hot Food, ElectricSpec Master Sealed Well Hot Food Table, electric, 22 gauge stainless steel sliding doors with recessed handle, 48"W x 32 1 4"D x 35 1 2"H, wet or dry operation, (3) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1 5 8" diameter stainless steel tubular legs, adjustable non marking plastic bullet feet,

5mm diameter of the Occhi design allows for perfect pasta extrusion every time

A handy exterior temperature gauge to monitor the unit’s temperature without opening the doors

Arcobaleno AEX90 & AEX90M#126 Extruder Die - Elevate Your Culinary Creations

Energy Efficient: With an electrical specification of 11

this convection oven is ENERGY STAR® certified

the CS-200/S is designed with energy efficiency in mind

Invest in the Alluserv 100CDR today and experience the difference in your kitchen's organization and functionality

Additional Features: Interior LED lighting

Crafted from premium cast aluminum

These features ensure that your work table remains steady and level

Durability & Safety: Built with perimeter bumpers

High-Performance Appliance: Capable of toasting up to 350 slices per hour