Wente Estate ‘Beyer Ranch’ Zinfandel

Wente Estate ‘Beyer Ranch’ ZinfandelThis wine is made from 78% Zinfandel and 22% Barbera. This full bodied wine is classically fruity with aromas of plums and hints of raspberry and blueberry. It is well balanced on the palate with good acidity and deliciously toasty oak. This gives the wine an underlying structure to the excellent fruit. Ideal with lamb chops and burgers.

The palate is well balanced with a medium-bodied structure with the creamy notes from the oak not overpowering the elegant fruit ending on a fresh acidity note

This wine has a deep ruby color with a well-balanced tannin structure that provides a long-lasting finish

This creates a deliciously aromatic wine with a creamy texture

This wine is made from 100% Chardonnay grapes

roasted or stewed meats

This wine is made from 100% Merlot grapes

Akashi-Tai Junmai Ginjo Sparkling Sake is a rice wine which is naturally refermented in bottle

It is robust but elegant with an aftertaste of brilliant complexity

Lots of fruit and a soft mousse

apricot and quince

It is a wine with perfect balance

The decision to forego oak ageing stems from a desire to fully reveal the potential of Loire wines