Tel Koi Masala

Tel Koi MasalaAbout: Tel Koi Masala(Powder) is a fragrant and spicy blend used in Indian cooking, particularly in the state of Bihar. It typically includes ingredients like cumin, coriander, red chili, black pepper, cinnamon, cloves, and cardamom. This masala enhances the flavor of dishes such as fish, meat, and vegetables. It's often combined with mustard oil to create a base for cooking, and is commonly added to dals, curries, and even snacks like samosas for a

Thoughtfully curated for preparing creamy curries

crunchy fruit of the elephant apple tree

It's also used as a spread on sandwiches or as a dipping sauce for fried foods

also known as Cinnamomum cassia

and improve digestion

more intense variety of cinnamon

A natural source of sweetness

which are marinated before grilling or baking in a tandoor or oven

specially curated for true mango lovers

Ideas/Recipes

enhancing dishes such as spicy pork curry

offering a variety of health benefits