Comstock-Castle F330-24B Range, 36" Restaurant, Gas

Comstock-Castle F330-24B Range, 36" Restaurant, GasRange, gas, 36" wide, (2) Two star burners (Front burner 24,000 BTU) (Rear burner 30,000 BTU) with 12" square cast iron grates, (1) 24" x 3 4" thick raised griddle with a stainless steel mesh flame spreader, 18" wide x 18" deep warming rack below the griddle, (1) manual griddle control, (1) extra wide 31 1 2" wide oven with enamel linings and (1) oven rack, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to

ensuring a long-lasting addition to your commercial kitchen equipment collection

Energy Efficient: Maximizes airflow and heat distribution

allowing chefs to customize the grilling surface to meet diverse cooking requirements

Omcan 12452 Slicing Knife – Elevate Your Culinary Precision

ensuring optimal performance and durability in high-demand settings

Whether you're drizzling sauces over gourmet dishes or adding the finishing touch to a salad

Enhance your restaurant equipment lineup with this state-of-the-art fryer that promises to elevate your culinary creations to new heights

AccuTemp AccuSteam™ Griddle - Model GGF1201A3650-S2

this range is engineered to meet the rigorous demands of high-volume cooking

Whether you're a gourmet chef in a bustling restaurant or managing a high-performance kitchen operation

making it both a convenient and hygienic choice for professional settings

enhancing both the quality and speed of service