Beef Belly

Beef BellyMake your own beef bacon or burnt ends with our dry aged beef belly! Beef belly, or beef navel, comes from the underside of the animal. Its high fat content, makes it perfect for slow cooking and smoking. Its layers of fat create tender and juicy meat, perfect for creating flavorful dishes. This cut can be shipped with a minimum of 6lbs of beef to ensure it arrives frozen. Dry Aged for a Minimum of 14 Days Grass Fed and Grain Finished Sustainably

• Grass Fed and Grain Finished

the meat is incredibly tender and rich in flavor

Whipped to a light

• 1 chuck or sirloin tip roast

We will contact you to get you on the schedule with our next available butcher date

2 Packages of Bratwurst (8 brats total)

teres major

Each package is sourced from a single animal and includes 4 links

4lbs total)

soup bones

2 skirt or flank steaks

2 packages short ribs or 2 roasts - You choose