Olivier Minot La Boutanche Gamay

Olivier Minot La Boutanche GamayBig hearted and effortlessly drinkable, this liter of Gamay overdelivers. Bright fruit hums; texture stays silky and cool. Its dangerously easy to pour again. From organically farmed, 90 year old vines in Southern Beaujolais, Olivier Minot ferments in concrete, bottles with little to no sulfur, and captures glou glou purity without fluff. The result tastes vivid, clean, and joyfully Beaujolaisparty ready yet precise.

In and out of the cask

This expression features 20% wheat in the mash bill

The wine is then blended with the remaining lots and is aged in barriques for 12 months

and dried flowers with an invigorating bubble and a mineral-laden

resulting in a magnificently balanced whiskey which doubles down on all the best qualities of American oak while retaining the unmistakable qualities of Indiana rye whiskey

dark chocolate and fudge

has a low entry proof of 110 for deeper complexity

the bourbon carries the brand’s characteristic thick and pleasing aroma accented with notes of honey

and Bianchetta from massale selection

the heart of the estate sits on the northern border of the Chianti Classico district

This limited-edition release celebrates uncompromising craftsmanship

Medium Sweetness