Marinated Malai Chicken Tikka 500g

Marinated Malai Chicken Tikka 500gReady to Cook! Creamy, soft and juicy, Boneless chunks of chicken thighs are marinated with fresh hung curd, aromatic spices and ready to eat in minutes No. of pieces : 20 per pack Pack Size : 500g Preparation Tips: In a non stick pan, add a tablespoon of cooking oil of choice, cook the chicken on both sides for 8 to 10 minutes each. To cook in an oven, brush some oil on an oven dish before spreading the pieces and cook at 180 degrees Celsius for 15

Fry nuggets in the hot oil over medium heat for 3 to 4 minutes

Deep Fry: Heat cooking oil of choice in a deep pan until hot

These are perfect for prawn curries making cocktail prawns to serve with your favourite dipping sauces

Enjoy it as a cold cut with dressings and your favourite breads

Soft and Juicy frankfurters with a cheese filled center that melts in your mouth

we've added a mix of indian spices to our chicken seekh kebabs

Boneless fillets

Aromatic Indian masalas combined with fresh chicken mince are carefully wrapped in thin sheets of dough to give you crispy & spicy samosas

Made with carefully selected boneless cuts of mutton mixed with a blend of Indian spices

Spread the chicken wings on a cooking sheet and heat for 5 to 7 minutes

Our chicken salamis can be consumed as a cold cut

Just heat the prepared dish in a microwave or a pan and serve with rice as a chicken curry or with Indian breads of choice