Jourdan Loop Bistro Water Carafe

Jourdan Loop Bistro Water CarafeThis mouth blown carafe takes inspiration from similar pieces used in European cafs and restaurants during the late 19th century. Once filled, the water within the carafe enhances and expands the text on the domed base. The loop, or "loupe" in French, refers to the magnifying glass like indention at the bottom of the carafe. This magnification was an effective marketing tool, drawing attention to the traditional French and Swiss absinthe. J. B.

HDPE is the most environmentally stable plastic

accommodating almost any glass

The gently sloping arms and curved backrest provide ergonomic support

This rim color acted as a code to tell the waiter how much to charge the customer by reading the different saucer colors when stacked

as one can perfectly control the rate of water

"On ne meurt pas

This carafe was designed after similar pieces found in European bars and bistros from the 19th and early 20th centuries

It is not suggested to completely fill the Verse-Eau with water

This magnification was an effective marketing tool

This metal plaque in French is an effective way to guide someone towards the men's restroom

The preferred method for use is to pour small amounts of water into the piece

Heavy-duty steel bars are used under the table top to hold the marble to the base