Peru - Maria Estela

Peru - Maria EstelaAbout the Coffee The Marshell varietal has an unusual origin. In 2011, a fungal outbreak wiped out nearly every coffee tree on Finca La Lucuma in Cajamarca, Peru. One tree survived. Farm owner Grimanes Morales Lizana propagated that single survivor across the farm and named the new varietal Marshell, after her father in law Marcelino. Eight years later, Marshell won the 2019 Peru Cup of Excellence with a score of 92, outperforming several Geisha

Candied Walnut

It's a straightforward approach

Wonderful coffee in seconds

That lab is staffed by a trained member cupper

The same hospitality standard they brought from restaurants applies to how they select and roast coffee: consistent

based on our recommended recipes

You'll be able to observe the extraction curve from pre-infusion to the end of the extraction

which individual smallholders can't easily do on their own

Variety of coffees: 8

a Colombian decaffeination processor with over 30 years of experience

At high altitudes like El Chocó's 2

2- X coffee mode: In this mode