Metro C569-SDC-UPDC Heated Cabinet, Mobile, Pass-Thru

Metro C569-SDC-UPDC Heated Cabinet, Mobile, Pass-ThruC5 6 Series Heated Holding Cabinet, mobile, full height, pass thru, insulated, Dutch double pane tempered glass doors, top mount controls & analog thermometer, ducted heating system, thermostat 70 to 200F temp, universal wire (17) 18" x 26" or (32) 12" x 20" x 2 1 2" pan capacity, 1 1 2" adjustable wire slides, 5" casters (2 with brakes), 304 stainless steel, 120v 60 1 ph, 2000 watts, 16 amps, NEMA 5 20P, cULus, NSF

driving efficiency and enhancing the cooking experience

Electronic Thermostat: Precise temperature control is achieved through a sophisticated electronic thermostat

the Winco STATIKBoard™ Cutting Board is a reliable choice for all your food preparation needs

This sophisticated ravioli mold features an innovative design that allows for rapid production without compromising on quality

Versatile Speed Options: Featuring two distinct speed settings

Enhance your menu offerings and increase your productivity with this reliable and efficient piece of restaurant equipment

facilitating bulk cooking and efficient kitchen management

Energy Efficiency: Engineered for remote refrigeration

Enhance your commercial kitchen's capabilities with this state-of-the-art electric griddle

this versatile tool seamlessly integrates with your existing Varimixer equipment

Elevate the performance of your commercial kitchen with the Henny Penny 03204@PF Crumb Pan & Pan Handle

high-quality dough portions