Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Ebony Wood Handle with Alternative Ivory Bolster (Blade Length: 210mm(8.25"))

Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Ebony Wood Handle with Alternative Ivory Bolster (Blade Length: 210mm(8.25"))The Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife is a masterful blend of tradition and performance, crafted from the highest grade high carbon steel. Forged and sharpened by our skilled artisans, this exceptional knife boasts a hardness and edge retention that surpasses both White Steel #1 and #2, as well as Blue Steel #1 and #2. In the hands of an experienced chef, this remarkable tool will be a cherished companion in the

and working with smaller

a modern innovation in metallurgy that is both rare and difficult to forge

Bolster Material: Alternative Ivory White Bolster

51 inches (140mm) overall and 3

and comfort

while the bolster ensures a secure grip and balance during use

Thickness: 0

It features a sharp tip that is ideal for more intricate tasks

This very fine grained finishing stone is recommended for experienced sharpeners only

/* Reduced right margin for mobile */ } } The Yoshihiro Ginsan Mioroshi Deba knife is crafted with extraordinary skill by our master artisans to create high-quality knives that excel in both craftsmanship and performance

preserving the blade when not in use and enhancing its elegant appearance

Our knife is clad in two layers of full Kurouchi stainless steel