Continental RA60SN10-D Refrigerated Counter, Sandwich / Salad Unit

Continental RA60SN10-D Refrigerated Counter, Sandwich / Salad UnitRefrigerated Base Shallow Depth Sandwich Unit, 60"W, 300 series stainless steel top with (10) 1 6 size x 4" deep pans, stainless steel front & sides, galvanized steel case back, aluminum interior, 10" deep nylon cutting board, (2) drawers hold (1) 12 x 20 x 6 pans per drawer (supplied by others), (2) narrow drawers hold (4) 6 x 6 2 3 x 6 pan per drawer (supplied by others), & (1) half height field rehingeable door,electronic control, off cycle

This bun pan rack not only provides a high-capacity storage solution but also facilitates quick and easy access to baking sheets

Its dual-tier structure allows for optimal organization and presentation of a variety of foods

The Atosa SBB59GGRAUS2 is a testament to modern innovation in restaurant equipment

Its standout feature is the innovative free-floating round rod top grate

Bakers Pride F-36RS Radiant Charbroiler - Elevate Your Culinary Performance

8" OC splash-mounted

and bring professional-grade cooking to your restaurant or culinary establishment

this equipment stand offers both mobility and stability

ensuring that your ingredients are kept at optimal temperatures without unnecessary energy loss

maintaining a precise temperature range of 33°-39°F to keep your produce fresh and ready for use

this high-performance appliance is an essential tool for maintaining the quality of your cooking oil

The APW Wyott SG-50XP Hot Dog Grill Sneeze Guard is an indispensable addition for any commercial kitchen or restaurant seeking to uphold the highest standards of cleanliness and customer satisfaction