Atieke Frozen (Cassava Flour) – Fermented, Ready-to-Heat Side for Traditional African Meals

Atieke Frozen (Cassava Flour) – Fermented, Ready-to-Heat Side for Traditional African MealsAttik is a cassava couscous, a specialty from Ivory Coast. Attik has a lighter texture than wheat couscous, a very slightly acid taste. Like all cassava products, attik is gluten free. Attik advantageously replaces rice and pasta. It is eaten traditionally as an accompaniment to meat or fish, often with a sauce (clear or seed) in the southern part of the Ivory Coast

It retains its freshness

our beef liver is sure to satisfy your taste buds and support your well-being

Enjoy the taste of comfort in each bite

this 2kg pack is a great source of protein

Enjoy it on its own or in your favorite recipes for added nutrition

Indulge in the rich flavors and versatility of Olsen Stock Fish Bits

With a smooth and satisfying taste

Add a touch of flavor to your dishes with our fresh

Save time and energy in the kitchen with this versatile flour

and minerals

Experience the authentic flavours of Asiko Curry Powder in every dish you create

Made with high-quality ingredients