Davidson Plum Paste

Davidson Plum PasteDavidson Plum Paste is made from 96% Australian ingredients. The vibrant dark purple fruit has a distinctive tart and tangy flavour with subtle plum like notes. It's sensational with cheese, yoghurt, porridge, pastries, pancakes, fruit platters, stir fry and game meats. Traditionally, Indigenous Australians ate the plums raw and used the super fruit for medicinal purposes. Davidson plum is an antioxidant powerhouse and a unique dairy free source of

From cheeseboards and barbecues to everyday cooking

Zinc and Anti-Oxidants which is crucial for immunity levels

steamed vegetables

Bursting with a bold and complex flavour

sustainably gathered from Seven Emu Station in the Northern Territory and inspired by generations of Indigenous knowledge

bone health

✓ Beetroot Relish with Anise Myrtle✓ Davidson Plum Paste✓ Karkalla Mustard Pickle

✓ Bush Ghanoush Tapenade✓ Tomato & Purslane Relish✓ Hot Bush Sambal

sandwiches

durable design fits perfectly in your hand or bag

-Wild-harvested in Northern Australia

Kulbanyi Tea can be enjoyed hot or iced