Flower and the Bee

Flower and the Bee100% Treixadura wines are rare, however Gomariz has been tending these granite laden vineyards in Galicia for years. The result is a mineral aroma with a slightly honeyed profile. Pairs well with tapas & spicy foods. During the renaissance of the Ribeiro region of Galicia, Ricardo Carreiro, the owner of Coto de Gomariz and a stones throw from the celebrated Via Men vineyard, had already been making wine there for years. He continues today to be at the

sweet and sour with lingering spice

sunny peach candy notes and beautiful florals

with a dry

slightly woody marriage that sparkles on the tongue

Refreshing and delicious

then systematically combined according to a blending process which focuses on the wood characteristics and the specific flavor contributions that each cask contributes to the blend

Michter's bourbon is made from a carefully selected mash bill that features the highest quality American corn

The aromas are intense and complex

White stone fruit

Hailing from Spain

A Nordic rye whisky with dark and roasted aromas and a long fruity aftertaste

with a great deal of cardamom and cassia notes