High West Bourye A Blend Of Straight Whiskies Old Label

High West Bourye A Blend Of Straight Whiskies Old LabelSourced from multiple distilleries, all whiskeys are at least 9 years old. These include a 9 year old bourbon (21% rye, 4% barley) from Indiana; a 10 year old rye (5% barley) from MGP; a 16 year old rye (5% barley) from MGP; and another 16 year old rye (10% corn, 10% barley) from Barton Distillery. Proportions are not disclosed. Its got a gorgeous nose right out of the gate as the bottle is opened almost like a heavily spiced apple pie is baking in

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Made sparkling in the rustic methode ancestrale style (methode rurale is a synonym for this process)

The care that goes into each and every bottle of apple brandy can be tasted with each and every sip of the spirituous yet spritely nectar

Substitutes uniquely for classic whiskey cocktails because of the grain and oak aging

The taste starts with a light fruit and nut appeal that leads to a spectacular malty sweetness

Friday night gatherings that end with party hats and streamers

History pours from this bottle

the source of the barrels used for this bottling

Baker’s transitioned to a single barrel offering towards the end of 2019

Thick caramel

Folks at Barrell partnered with small and large producers across the country to select whiskeys that express the full diversity of American terroir and style

making the taste a pleasant experience