Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Petty Utility Knife Ebony wood Handle

Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Petty Utility Knife Ebony wood HandleThis petty utility knife features a Kurouchi finish on stainless steel cladding, combining traditional style with modern durability. Kurouchi, meaning "Black Forged," gives the blade its natural, rustic look while protecting it from rust and wear. The blade's core is Blue Steel #2, hardened to 63 64 Rockwell. This steel holds an edge longer, so you spend less time sharpening and more time prepping. Its small size makes it ideal for precise tasks like

This knife represents the forefront of performance and craftsmanship

Made from INOX Aus-8

enhances the blade's rustic aesthetic and contributes to its performance

The Ice Hardening process used to create these knives helps to draw out the full hardness of the steel while infusing it with the resilience required to maintain consistent performance in demanding kitchen environments

It's perfect for chefs who want a Yanagi but have limited space

Sleek and easy to control

Equipped with a secure strap

Made with precision and care

The Yanagi Kiritsuke

Commonly found in Japanese fish markets

The Deba knife is a heavy-duty tool designed for filleting and butchering whole fish

and unmatched durability