Yoshihiro Premium Natural Sharpening Whetstone Shiage Finishing stone Grade 30 (NS30-92)

Yoshihiro Premium Natural Sharpening Whetstone Shiage Finishing stone Grade 30 (NS30-92)Natural Whetstone Ohira Mountain, Kyoto, Japan Dimensions: 8. 11"L x 2. 99"W x 1. 85"H (206mm x 76mm x 47mm) Finishing stone: Very fine grained (8000 12000 grit) Mined mountain: Ohira mountain, Kyoto, Japan Unlock the full potential of your Japanese knives with our premium natural whetstone sourced from the prestigious Ohira Mountain in Kyoto, Japan. This very fine grained finishing stone, with a grit range of 8000 12000, is ideal for experienced

and exceptional durability

embodying versatility and precision

this Nakiri knife features an intricately forged Black-Forged Kurouchi finish

while also tackling larger tasks that require a smaller chef's knife

4" (130mm x 240mm) - 11oz

The Yanagi is a long slicing knife specifically designed to cut thin slices of fish for sushi and sashimi

making these chopsticks perfect for any occasion

adding both beauty and practicality by safeguarding the blade when not in use

fashioning knives of exceptional aesthetic appeal and performance

/* Reduced right margin for mobile */ } } The Yoshihiro Honyaki Yanagi Kiritsuke Knife is a testament to the revered craft of Japanese sword making

as these plates are not oven-safe or microwave-safe

you will ensure that your whetstones remain in excellent condition